Cheesy Baked Pizza Casserole (Low-Carb)

 

Cheesy Baked Pizza Casserole (Low-Carb)

Ingredients:

• 2 cups cooked ground beef or Italian sausage
• 1 cup low-carb marinara sauce
• 2 cups shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese
• 1/4 cup grated Parmesan cheese
• 1/2 teaspoon garlic powder
• 1/2 teaspoon Italian seasoning
• 1/4 teaspoon crushed red pepper flakes (optional)
• 1/2 cup diced green bell pepper
• 1/4 cup chopped onions
• 1/4 cup chopped cooked bacon (optional)

Instructions:

1. Preheat Oven: Set your oven to 375°F (190°C). Grease a baking dish with a little oil or butter.
2. Prepare the Base: Spread the cooked ground beef or sausage evenly in the baking dish. Pour the marinara sauce over it and spread evenly.
3. Layer the Cheese: Sprinkle mozzarella, cheddar, and Parmesan cheese evenly over the top.
4. Add Toppings: Sprinkle diced bell pepper, onions, bacon (if using), and Italian seasoning. If you like spice, add red pepper flakes.
5. Bake: Place in the oven and bake for 20–25 minutes, or until the cheese is melted, bubbly, and slightly golden brown.
6. Cool & Serve: Let it cool for a few minutes, then cut into squares and enjoy!

This dish is perfect for a quick dinner, a potluck, or a cozy meal at home. Let me know if you need any adjustments!